Print Options:

Balsamic Glazed Asparagus

Yields1 ServingPrep Time15 minsCook Time15 minsTotal Time30 mins

Put a holiday twist on asparagus with this delicious glaze.

Ingredients
 1 ½ tbsp Grass Fed Butter or Ghee, melted
 3 tbsp Balsamic Vinegar
 2 tsp Raw Honey
 1 tsp Sea Salt
 1 bunch Asparagus, trimmed
1

Preheat oven to 375 degrees.

2

In a medium bowl, whisk together all ingredients except asparagus.

3

Line asparagus on a baking sheet and drizzle glaze over the top.

4

Bake for 15 minutes, keep an eye on it because it can get crispy and burn easily.