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Homemade Frozen Popsicles

Yields1 Serving

A fun popsicle recipe that you can enjoy during the warm days of August (and beyond).

 2 cups Favorite Fruit (blueberries, strawberries, mango, peaches, etc)
 1 Banana (large)
 2 tbsp Honey
 1 Can Coconut Milk, full fat
 ¼ cup Coconut Flakes, unsweetened (Optional)

Blend all ingredients until smooth.


Pour into popsicle molds and freeze for a couple of hours.


Add sticks about 20 minutes into freezing so they will stay straight. Or use a mold that has a lid and keeps the sticks in place from the get-go.