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Roasted Turnips & Thyme

Yields1 ServingPrep Time15 minsCook Time40 minsTotal Time55 mins

These turnips are sweet, delicious, and SO underrated.

Ingredients
 5 large Turnips
 2 ½ tbsp Extra Virgin Olive Oil
 1 tsp Sea Salt
 Black Pepper, ground (to taste)
 1 tsp Dried Thyme OR 1 tbsp Fresh Thyme
1

Peel and cut turnips into small – medium chunks and put in bowl.

2

Toss with olive oil, saltl and pepper.

3

Roast at 375 for 40 minutes or until nice and tender but not mushy.

4

Season with thyme.