Category,

This is absolutely delicious on its own. But oh so fun to play around and mix in other stuff!

Prep Time10 minsCook Time10 minsTotal Time20 mins

Ingredients
 2 frozen Bananas (peel ripe bananas, cut into chunks, and freeze for use in desserts and smoothies)
 ¼ cup Full Fat Coconut Milk (from a can like Native Forrest)
Optional Additions
 1 ½ tbsp Cacao Powder, Raw Cacao Nibs, or Dark Chocolate Chips
 ½ tsp Vanilla Extract, alcohol free
  cup Other Frozen Fruit (slightly thawed)
 3 tbsp Nuts (almonds, pecans, walnuts)
 3 tbsp Pomegranate Arils
 3 tbsp Unsweetened Coconut, shredded
 ½ tsp Natural Mint Extract + 2 tbsp Pistachios
 1 tbsp Berries + 2 tbsp Granola

1

Place bananas into your food processor and process while slowly adding the coconut milk until you have the consistency of frozen yogurt. You may not use all ¼ cup of milk.

Additional Notes:

Check out our Homemade Frozen Treats Blog Post.

Ingredients

Ingredients
 2 frozen Bananas (peel ripe bananas, cut into chunks, and freeze for use in desserts and smoothies)
 ¼ cup Full Fat Coconut Milk (from a can like Native Forrest)
Optional Additions
 1 ½ tbsp Cacao Powder, Raw Cacao Nibs, or Dark Chocolate Chips
 ½ tsp Vanilla Extract, alcohol free
  cup Other Frozen Fruit (slightly thawed)
 3 tbsp Nuts (almonds, pecans, walnuts)
 3 tbsp Pomegranate Arils
 3 tbsp Unsweetened Coconut, shredded
 ½ tsp Natural Mint Extract + 2 tbsp Pistachios
 1 tbsp Berries + 2 tbsp Granola

Directions

1

Place bananas into your food processor and process while slowly adding the coconut milk until you have the consistency of frozen yogurt. You may not use all ¼ cup of milk.

Banana Fro-Yo