Balsamic Glazed Asparagus
Put a holiday twist on asparagus with this delicious glaze.
Prep Time15 minsCook Time15 minsTotal Time30 mins
Ingredients
1 ½ tbsp Grass Fed Butter or Ghee, melted
3 tbsp Balsamic Vinegar
2 tsp Raw Honey
1 tsp Sea Salt
1 bunch Asparagus, trimmed
1Preheat oven to 375 degrees.
2In a medium bowl, whisk together all ingredients except asparagus.
3Line asparagus on a baking sheet and drizzle glaze over the top.
4Bake for 15 minutes, keep an eye on it because it can get crispy and burn easily.
Additional Notes:
Check out our Thanksgiving Tips & Recipes Blog Post.
Ingredients
Ingredients
1 ½ tbsp Grass Fed Butter or Ghee, melted
3 tbsp Balsamic Vinegar
2 tsp Raw Honey
1 tsp Sea Salt
1 bunch Asparagus, trimmed
Directions
1Preheat oven to 375 degrees.
2In a medium bowl, whisk together all ingredients except asparagus.
3Line asparagus on a baking sheet and drizzle glaze over the top.
4Bake for 15 minutes, keep an eye on it because it can get crispy and burn easily.
Balsamic Glazed Asparagus
Jane and Stephanie, creators of PM Meal Mastery™, and The Simply Nourished Solution™, help women over 50 go from overweight, frustrated, and inflamed to lighter and healthier so they can be more active, feel good in their body, and live the second half of life with energy and confidence. Their 3-pronged approach, which can fit into any lifestyle, encompasses not only wholesome energizing foods but powerful habit and mindset shifts.
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