Category,

This delicious addition to your summer BBQ will instantly upgrade your spread.

Yields1 Serving
Prep Time10 minsCook Time10 minsTotal Time20 mins

Ingredients
 3 ears Organic Corn, cooked and sliced from cob
 2 tbsp Lime Juice, fresh
 2 cloves Garlic, finely chopped
 ½ tsp Sea Salt (plus additional to taste)
 ½ tsp Black Pepper, ground
 ¼ cup Extra Virgin Olive Oil
 1 large Tomato, diced
 2 Scallions, finely chopped
 ¼ cup Fresh Cilantro, chopped

1

In a bowl, whisk together the lime juice, garlic, salt, and pepper.

2

Whisk in the oil. 

3

In a large bowl, combine the corn, tomato, scallion, and cilantro. Add the dressing and toss well to coat.

Additional Notes:

Check out our Upgrade Your Summer BBQ Blog Post.

Ingredients

Ingredients
 3 ears Organic Corn, cooked and sliced from cob
 2 tbsp Lime Juice, fresh
 2 cloves Garlic, finely chopped
 ½ tsp Sea Salt (plus additional to taste)
 ½ tsp Black Pepper, ground
 ¼ cup Extra Virgin Olive Oil
 1 large Tomato, diced
 2 Scallions, finely chopped
 ¼ cup Fresh Cilantro, chopped

Directions

1

In a bowl, whisk together the lime juice, garlic, salt, and pepper.

2

Whisk in the oil. 

3

In a large bowl, combine the corn, tomato, scallion, and cilantro. Add the dressing and toss well to coat.

Fresh Corn Salad